Chefs Honored, Certified
Chef Carla Derakshan, left, earned a credential as a certified working pastry chef from the American Culinary Federation. Chef Ted Hirschi, right, was honored by the ACF’s Chefs de Cuisine Association of St. Louis with the Oliver H. Sommer Mentor Award. The award is presented annually to a chef who exhibits a passion for mentoring fellow culinary artists and junior association members. Submitted Photo.
Posted: Thursday, January 24, 2013 7:00 am
Several faculty members in the East Central College culinary arts program were recognized for recent achievements.
Chef Ted Hirschi, assistant professor and coordinator of ECC’s culinary arts program, was honored by the American Culinary Federation’s Chefs de Cuisine Association of St. Louis at a dinner gala in November.
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Thursday, January 24, 2013 7:00 am.