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KE2 Therm Solutions Inc. in Washington was a Kitchen Innovations (KI) award winner at the National Restaurant Association Show, held recently in Chicago. The company’s KE2 Evaporator Efficiency product was selected for the Innovations 2013 Award. Pat Holdmeyer, fifth from right, company president, and Tom Wunderlich, sixth from right, vice president of finance, are pictured with some of the show judges.
From left are Dan Bendall, principal, FoodStrategy Inc.; Bill Eaton, chairman of the board, Cini-Little International; Foster Frable, founding partner, Clevenger Frable La Vallee; Martin Cowley, senior manager design and standards, Walt Disney Parks and Resorts; Kathleen Seelye, managing partner, Ricca Newmark Design; Wunderlich; Holdmeyer; Jeff Davis, NRA Show 2013 convention chair; Aaron Lamotte, director, Sodexo Performance Interiors; Robert Forrester, principal, Restaurant Industry Solutions; and Jim Krueger, chief, F&B research and development, HQ, Air Force Services Agency. Submitted Photo.